“Cooking is like love. It should be entered into with abandon or not at all.”
As I grew older, I started to gain interest in cooking. I never wanted to take up culinary and make it a profession but I found that I enjoyed cooking for my family and friends. I love how raw ingredients can be mixed together to create something delightful. I developed an adventurous palate by trying new dishes and different recipes. Looking back, I am so grateful that my mom involved me in the kitchen. More than learning how to cook, I learned the heart behind it. She shared a very priceless value to me, which is cooking with love. When love is behind the reason in doing what you do, it goes beyond simply accomplishing something, there is a joy that results to it.
I’m so excited to pass on this value to my children in the future. I believe that the kitchen is a valuable aspect in a home and lots of love flows through it.
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