Friday, April 27, 2012

Fruit Medley Recipes



It’s the middle of summer and you need food to keep you cool and energized!  I recently tried several fruit medleys as I have been getting hungry at a rapid pace lately.  This is a great alternative to junk or processed food.  It also serves as a wonderful meal for breakfast.

Here are two of my favorite Fruit Medleys:


Berry Medley (yields 4)




Ingredients:

1/2 cup fresh blueberries
1/2 cup chopped strawberries
1 mango – cubed
3 pcs passion fruit or 1/2 pomegranate fruit
1/2 cup pecan nuts or almonds or pistachio or mixed
1/3 cup non-fat coconut milk
2 tbsp mint leaves

Make sure to wash the fruits thoroughly!

1. Simply mix the different fruits in a large bowl, add the nuts, add the coconut milk and garnish with mint leaves.
2. Store in the refrigerator for at least an hour.
3. Serve and enjoy!


Tropical Medley (yields 4)


Ingredients:

1 cup diced melon/cantalope
1/2 cup chopped strawberries
1/2 orange, peeled and sliced into pieces
1/2 chopped walnuts
1/2 cup dried cranberries
Juice of one orange – blended or squeezed
2 tbsp Mint leaves

1. Mix the melon, strawberries, orange together.  Incorporate the walnuts and cranberries.
2.  Pour the orange juice on top
3. Garnish with mint leaves.
4.  Refrigerate for at least an hour.
5.  Serve cool.

You can create your own fruit medley!  There are numerous of summer fruits to choose from.  Don’t be afraid to experiment until you find something that you really like!


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